Homestead Herbalism Sunday class!!
What a cool, jam-packed weekend we had here on the farm. This was the first of the Homestead Herbalism classes for 2009 and unofficially dubbed the "Marathon" by the MAN and I. I can't imagine a better way to run a marathon than by talking to passionate people about herbs! Of course, running a marathon of this variety while juggling a box of Kleenex, cup of steaming, hot tea and losing one's voice could have been disastrous, but my new herb friends didn't seem to mind. Outside, the mild weather was perfect for exploring the new green sprouts in the gardens and pasture. Inside, we explored the tastes of sour, sweet, bitter, pungent and mineral salt herbal teas and our brand new issues of the Essential Herbal Magazine. I'm already looking forward to Marathon weekend in April and sharing Violet jam, Spring Tonic Soup and dandelion delights! Ooooh, it's gonna be a GREAT year!
What a cool, jam-packed weekend we had here on the farm. This was the first of the Homestead Herbalism classes for 2009 and unofficially dubbed the "Marathon" by the MAN and I. I can't imagine a better way to run a marathon than by talking to passionate people about herbs! Of course, running a marathon of this variety while juggling a box of Kleenex, cup of steaming, hot tea and losing one's voice could have been disastrous, but my new herb friends didn't seem to mind. Outside, the mild weather was perfect for exploring the new green sprouts in the gardens and pasture. Inside, we explored the tastes of sour, sweet, bitter, pungent and mineral salt herbal teas and our brand new issues of the Essential Herbal Magazine. I'm already looking forward to Marathon weekend in April and sharing Violet jam, Spring Tonic Soup and dandelion delights! Ooooh, it's gonna be a GREAT year!
1 comment:
oh that sounds like sooooo much fun Susan!
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