UPDATE on the 3 latest: MaHoney Light, Pughtown Pub Ale and the Sowbelly Steam Beer have finished their fermentation in the buckets and have been 'racked' and are awaiting the bottling process....
We sampled a Woodstove (Holzhaufe) Lager over the weekend. It is still bottle-conditioning (which means it will get even better with age) but it was
superb...
...as was the "Lights Out" Lager. This one was incredibly clear with tiny champagne-like bubbles. Hats off to the Brew-meister, once again....Really looking forward to those late-evening, after-gardening, Frosties this summer!
UPDATE on the 3 latest: MaHoney Light, Pughtown Pub Ale and the Sowbelly Steam Beer have finished their fermentation in the buckets and have been 'racked' and are awaiting the bottling process....
We sampled a Woodstove (Holzhaufe) Lager over the weekend. It is still bottle-conditioning (which means it will get even better with age) but it was superb...
...as was the "Lights Out" Lager. This one was incredibly clear with tiny champagne-like bubbles. Hats off to the Brew-meister, once again....Really looking forward to those late-evening, after-gardening, Frosties this summer!
